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Writer's pictureSuchitra Kumari

Prawns (Shrimp) Stir Fry Recipe

Updated: Jul 28, 2020

Prawns are a rich source of selenium, one of the most effective antioxidants at maintaining healthy cells. They also contain high levels of Zinc, which is important to develop a healthy immune system.


Eating prawns helps build strong bones because they contain phosphorous, copper, and magnesium.



So let’s start cooking the delicious Prawns (Shrimp) Fry


Prep Time: 20 minutes

Cook Time: 5 minutes

Total Time: 25 minutes

Category: Side Dish / Main Course

Serves: 2


Ingredients:


400 grams of frozen prawns (shrimp)

2 tbsp olive oil

¼ tsp pepper

Salt to taste


How to cook:


- Boil the frozen prawns (shrimp) for 20 mins and drain out the water.

- Heat the olive oil on a pan and add the prawns (shrimp) and toss it well.

- Toss for 2 minutes and then add pepper and salt.

- Cook for another 3 minutes and the fried prawns (shrimps) are ready to be served.


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